In this episode of Freakonomics, titled “Why Do People Still Hunt Whales?”, the hosts explore the reasons behind the continued practice of whale hunting in certain countries. They delve into the historical, economic, cultural, and environmental factors that contribute to the persistence of this controversial industry. Through interviews with experts and activists, they shed light on the complexities surrounding the issue of whaling.
While commercial whaling is banned globally, Norway, Japan, and Iceland continue the practice. Norway, being the largest commercial whaler, justifies its hunting as sustainable. Indigenous groups in various countries still hunt whales, but their products are not sold on the open market due to cultural practices. The declining demand for whale meat and oil has not deterred whaling in Norway, indicating an enduring interest in the industry.
The collapse of the American whaling industry in the late 19th century was driven by the emergence of fossil fuels and electricity, as well as better employment opportunities. The Norwegian whaling industry, on the other hand, embraced innovations like floating factories and smaller ships to process whale oil. Norway’s hunting expeditions in Antarctica provided access to larger whales that were out of reach for American whalers. Japan has a long history of utilizing whales for various purposes.
The International Whaling Commission enforces a global moratorium on commercial whaling, but Norway, Japan, and Iceland do not comply with it. Norway claims its hunting practices are sustainable, while the IWC recognizes indigenous hunting as sustainable. The establishment of the IWC aimed to regulate whale hunting, but unintended consequences, such as the “Whaling Olympics,” arose.
The release of the album “Songs of the Humpback Whale” in 1970 played a significant role in changing public perception of whales by showcasing their complex behavior. Paul Watson’s intervention against the Soviet whaling fleet fueled his commitment to eradicating whaling. Judy Collins’ recording of a traditional whale hunting song contributed to the US banning commercial whaling and the emergence of the Save the Whales movement. The growing pro-whale sentiment aligned with the conservation movement’s focus on clean air and water.
Japan is concerned about the potential impact of ending whaling on other sectors of its fisheries industry, particularly tuna. The arguments against whaling primarily revolve around moral considerations rather than economic or environmental factors. Offshore wind farms, noise pollution, and fishing nets pose threats to whales. Despite the small overall consumption of whale meat, support for whaling exists across the political spectrum in Japan.
The practice of whale hunting continues in countries like Norway, Japan, and Iceland, despite a global ban on commercial whaling. Historical, cultural, economic, and environmental factors contribute to the persistence of this controversial industry. Shifting public perception, driven by efforts such as the “Songs of the Humpback Whale” album and activism by individuals like Paul Watson, has played a role in challenging the practice. However, challenges remain, including concerns about the impact on other fisheries industries and the dangers faced by whales from human activities. The debate surrounding whaling encompasses complex ethical, cultural, and environmental considerations.